Varnelli Amaro Sibilia (1L)

Since 1868 Amaro Sibilla has been obtained from a decoction of herbs, roots and barks prepared over a wood fire and sweetened with honey. A long ageing and decanting period is then needed in order to get a transparent smooth tasting product, moderately bitter and with the right alcoholic strength.

The Varnelli Amaro Sibilia appears a dense, dark brown color in the glass. On the nose, strong aromas of bitter herbs and dried fruit (chestnuts, walnut husk) are followed by scents of mocha and honey. On the palate the first impression of sweetness due to honey is then followed by an intense bitter tannic taste with a long-length finish. This roughness is corrected by fine aromas of chestnuts, honey, dried fruit, and vanilla.