Rated 89 Points or Higher

Opening with dense fruit notes of dried cherry and plum compote, our Cabernet Sauvignon captivates the nose and palate. Hints of clove, nutmeg and burnt caramel are imparted through 12 months of aging in American oak barrels.... Read More

Caymus has a signature style that is dark in color, with rich fruit and ripe tannins – as approachable in youth as in maturity. Since its founding in 1972, Caymus has become renowned as a consistent leader in the production... Read More

The DAOU Cabernet Sauvignon exemplifies Paso Robles. The nose is highly perfumed, showing aromas of black cherry, cassis, plum, desert sage. sandalwood and dusty minerality. Secondary aromas reveal notes of cigar box, leather,... Read More

The 2022 Mercury Head sits in the glass with an opaque garnet core and a dark cardinal rim as tinges of purple shimmer from within. The nose is chock -full of aromatics—blue fruits, blackcurrant, licorice, baking spices,... Read More

We source fruit from mountain and valley floor vineyards to create complex aromas and a full-bodied structure for our North Coast Cabernet Sauvignon. On the nose, aromas of cherry, black pepper, and tobacco, with hints of leather... Read More

The Vina Robles Estate Cabernet Sauvignon opens with aroms of cassis, cherries and notes of licorice along with hints of cedar, mocha and coriander spice. The palate is full-bodied with red and dark fruits, mocha and a rich finish.... Read More