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Crafted predominately from estate grown Viura grapes, indigenous to Rioja, this refreshing wine is fermented at low temperatures to maximize the fresh, zesty citrus flavors. If you enjoy California Sauvignon Blanc, you’ll love this wine. Pairs with fresh seafood and chicken. Enjoy chilled.
93% Viura, 4% Sauvignon Blanc, 3% Verdejo
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